July 15 - 18, 2018
IFT’s Annual Event and Food Expo is one of the largest events of its kind. It brings together science of food professionals from around the globe and representing all segments of the science of food profession from research and design, ingredients, safety and quality, to technology, equipment, processing, packaging, and manufacturing. Suppliers and buyers, policy makers, and academics also attend. Delegates attend with the intention to inspire and transform collective knowledge into innovative solutions to help advance our planet’s food safety, nutrition, and sustainability.
Find out more about the event.
Book a meeting with Science Group's Stephanie Bergin.